Lifestyle

How To Make The *Yummiest* Paneer Momos At Home!

POPxo Team  |  May 16, 2017
how to make paneer momos at home

Let’s just say we all are dealing with life, one momo at a time. Momos have now become a staple snack in India because no matter where you go, you will always get yummy momos to fill your tummy with. Here is a simple and easy recipe to make veg momos at home!

To make veg paneer momos, all you need is:

For the dough:

1 cup all purpose flour

3/4th cup warm water

1 tbsp oil

A pinch of salt

Extra flour for dusting

Damp cloth for the dough to rest

For the filling:

1 tsp ginger and garlic paste

1 green chillies, finely chopped

1 cup cabbage, finely chopped

1/2 cup carrot, finely chopped

1/2 cup, grated paneer

1/4th cup onion, finely chopped

Finely chopped coriander

1 tbsp soy sauce

Salt and pepper to taste

For the Chutney:

4 tsp oil

3-4 red tomatoes

1/2 onion

4 cloves of garlic

1 inch ginger

7-8 dried red chilli

Salt to taste

1 tsp soy sauce

1/2 tsp vinegar

Also Read: Best Places to order momos from Delhi NCR 

OR

You could also use a ready to eat schezwan sauce from the market

Instructions:

For the filling:

To make the momos:

For the chutney:

Also Read:

Ridge Gourd Recipes

Leftover Rice Recipes

Christmas Cookie Recipes

Easy Pav Bhaji Recipes

Easy Breakfast Recipes

Different Types of Momos 

Bread Pizza Recipe

Fruit Custard Recipes

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